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Ready to Drink Tea

Seaygirl

Ingredients

  • Gallon tea bag

  • Fresh mint

  • 2 cups sugar

  • 5 scoops Country Time lemonade

Instructions

  1. Make one gallon of tea. I use 1 gallon tea bag, a gallon jar and water to the top minus one cup.

  2. Set outside in sun and leave at least 6 hours or overnight in the kitchen. 

  3. Remove tea bags. Add a handful of washed fresh mint and crush with a spoon in the jar.

  4. Add 2 cups of sugar, 5 scoops of instant lemonade (I use Country Time) mix or one large can of undiluted frozen lemonade. 

  5. Stir well. 

Keeps well. This has probably been my most requested recipe.

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